mustard
音標(biāo)發(fā)音
- 英式音標(biāo) [?m?s.t?d]
- 美式音標(biāo) [?m?s.t?d]
- 國(guó)際音標(biāo) ['m?st?d]
- 英式發(fā)音
- 美式發(fā)音
基本解釋
- n. 芥末;芥菜;深黃色;強(qiáng)烈的興趣
- n. (Mustard)人名;(英)馬斯塔德
詞組短語
- mustard plant 芥菜類蔬菜;芥子植物;類植物
- cabbage mustard 芥蘭;芥藍(lán);結(jié)球芥菜;彌陀芥菜
- mustard oil 芥子油
- mustard pot 芥末瓶;芥末罐;芥末盅;芥茉瓶
- mustard sauce 黃芥末醬
短語
英英字典
- a thick yellow or brown sauce that tastes spicy and is eaten cold in small amounts, especially with meat
- brownish-yellow
- Mustard is a yellow or brown paste usually eaten with meat. It tastes hot and spicy.
- Mustard is used to describe things that are brownish yellow in colour.
- If someone does not cut the mustard, their work or their performance is not as good as it should be or as good as it is expected to be.
劍橋英英字典
柯林斯英英字典
專業(yè)釋義
- 芥菜
Inhibition on photosynthesis of host plants by TuMV infectionAfter Chinese cabbage and mustard having been infected with TuMV, theirphotosynthetic abilities were restrained.
TuMV侵染對(duì)寄主植物光合作用效率的抑制 青菜和芥菜接種TuMV后,光合作用過程受到明顯抑制。化學(xué)
- 氮芥
Details as follows:1. Total syntheses of 18 kinds of new porphyrins containing nitrogen mustard and piperazine derivatives.
具體內(nèi)容如下:1.全合成18種氮芥和哌嗪衍生物卟啉新化合物,在合成過程中還合成了20種中間體,其中12種為新化合物。紡織科學(xué)技術(shù)
- 深黃色
- 芥末黃
- 芥茉
- 芥末