scomber
基本解釋
- n.[魚(yú)]鯖科魚(yú)；鯖
英漢例句
- The processing technology of grilled fish tidbit by Mackrel(Scomber japonicus) was studied.
對(duì)利用鮐魚(yú)制作休閑魚(yú)肉粒的生產(chǎn)工藝進(jìn)行了研究。 - Chub mackerel (Scomber Japonicus) is one of the important pelagic fishery resources in the China's coastal waters.
日本鮐是我國(guó)近海重要的中上層魚(yú)類(lèi)資源之一。 - The results showed that the optimum recipes of Scomber japonicus grilled fish tidbit were salt 1.5%,sugar 12%,malt dextrin 3% and carrageenan 1.5%,respectively.
實(shí)驗(yàn)結(jié)果表明;制作鮐魚(yú)休閑魚(yú)肉粒的較佳工藝配方為精鹽1.;5%25;白砂糖12%25;麥芽糊精3%25和卡拉膠1 - Any of several widely distributed marine fishes of the family Scombridae,especially the Atlantic mackerel(Scomber scombrus),an important food fish having dark,wavy bars on the back and a silvery belly.
鯖魚(yú)分布很廣的幾種屬于鯖魚(yú)科的海魚(yú)之中任一種，特別是（鯖鯖屬），的大西洋鯖魚(yú)，是一種重要的食用魚(yú)，背部有黑色波浪狀條紋，腹部為銀色 - Any of several widely distributed marine fishes of the family Scombridae, especially the Atlantic mackerel(Scomber scombrus), an important food fish having dark, wavy bars on the back and a silvery belly.
鯖魚(yú)分布很廣的幾種屬于鯖魚(yú)科的海魚(yú)之中任一種，特別是（鯖鯖屬），的大西洋鯖魚(yú)，是一種重要的食用魚(yú)，背部有黑色波浪狀條紋，腹部為銀色