shrimp paste

基本解釋

Shrimp paste can be found in most meals in Myanmar, Laos, Thailand, Malaysia, Singapore, Indonesia and the Philippines.
這是從蝦肉發(fā)酵制成，蝦醬可以用在馬來西亞，緬甸，寮國，泰國，新加坡，印度尼西亞和菲律賓的大部分佳肴。
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A particular and simple dip is made from chillies, garlic , dried shrimps, lime juice, fish sauce, sugar and shrimp paste.
一個特殊而簡單的下降是由辣椒，大蒜，蝦米，萊姆汁，魚露，糖和蝦醬。
Thee cuisine: Located along the southeastern coast of China, Fujian is famous for fresh seafood, but its flavorful shrimp oil and shrimp paste make the region's cuisine stand proud.
烹飪風(fēng)格：坐落于中國東南沿海的福建省以其新鮮的海產(chǎn)而聞名，不過福建有名的蝦油和蝦醬也讓當(dāng)?shù)匾詾榘恋呐腼兪址ā?。

Lee Kum Sheung of Guangdong Province launched his business in 1888 selling only two products: the mysterious, dark sauce made from oyster juice and a shrimp paste.
FORBES: Hong Kong's Lee Kum Kee: Supplying the Sauce Worldwide