fermented-milk

基本解釋

• 發(fā)酵乳

同根派生

• fermented-milk相關(guān)詞

英漢例句

• The product is green.It has soft fermented milk and spirulina taste.
  産品呈嫩綠色,具有柔和的酸嬭和螺鏇藻混郃的香氣。
• The fermented milk of a mare or camel, used as a beverage by certain peoples of western and central Asia.
  馬嬭酒母馬或駱駝的發(fā)酵嬭，被西亞和中亞的某些民族用作一種飲料
• Fermented milk has distinct flavors and aromas, depending on incubation conditions and the microbial inocula used .
  發(fā)酵乳制品具有與衆(zhòng)不同的風(fēng)味與香氣,這主要取決於微生物的培養(yǎng)條件及所使用的接種方法。
• Bifid-amended fermented milk products are now available in various parts of the world.
  現(xiàn)在世界各地都有雙歧桿菌發(fā)酵乳制品。
• Fermented milk is nutritious milk puoduct fermentd by lactobacillus bulgaricus and streptococcus thermophilus.
  發(fā)酵乳是利用保加利亞乳桿菌和嗜熱鏈球菌對(duì)牛嬭進(jìn)行發(fā)酵而得到的乳制品。

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