saccharifying
常見例句
- The addition of TH-AADY and saccharifying enzyme was of high reliability and could produce good economic benefits.
添加TH-AADY和糖化酶具有較好的經濟性和可靠性。 - Amylosa enzyme was used as saccharifying and fermenting agent in the production of rice wine.
應用阿米諾酶作糖化發(fā)酵劑生産米酒,設備、工藝簡便,出酒率高,成本低,酒質好。 - The factors influencing malt crushing degree mainly include malt quality,saccharifying methods,and filtration methods.
影響粉碎度控制的主要因素有麥芽質量、糖化方法和過濾方法; - In this paper, the research progress on saccharifying and fermentation with uncooked material was reviewed.
生料釀酒是一種不需蒸煮原料而直接利用生澱粉發(fā)酵産酒的釀酒技術。 - The results show that saccharifying enzyme improves the yield of fen-flavor xiaoqu liquor.
研究酒精活性乾酵母、糖化酶在大曲酒壓窖後轉排生産中應用。 - Herbal medicine starter, one of the traditional xiaoqu, is the saccharifying ferment for Chinese traditional xiaoqu liquor and it has long history.
葯曲是我國傳統小曲白酒的糖化發(fā)酵劑,爲傳統小曲之一,歷史悠久。 返回 saccharifying