stir-fried
基本解釋
- v.用旺火煸；用旺火炒
- n.炒的菜
英漢例句
- Shred shallots. Stir fry with some olive oil.
紅蔥頭切絲，用少許橄欖油爆香。 - Add chopped garlic, shredded onion and curry powder. Stir fry.
下蒜茸、洋蔥絲、咖喱粉，炒勻。 - Melt butter, stir fry beef with a sprinkle of Brandy, remove.
牛油煮溶，放入牛柳條炒香，灑入白蘭地，盛起。 - Stir fry the fish head and ginger slices in a wok until fragrant. Set aside.
豆腐放入砂鍋中，加入薑片、魚頭、陳皮及滾水，用大火煮十分鍾。 - Heat 1 tsp oil in a non-sticky pan, stir fry diced fillet and mixed vegetables.
燒熱易潔鑊，下1茶匙油，加入魚粒炒熟，然後加入襍菜粒炒勻上碟。